Results 1-10 of 606
| W&S | 94 |
| we | 93 |
| st | 91 |
| wa | 91 |
| ws | 90 |
This Eroica shows the crisp acidity of the cooler 2008 vintage. The wine exudes mandarin orange and sweet lime aromas and flavors with subtle mineral notes. The mouth-watering acidity is beautifully balanced by flavorful Washington Riesling fruit. After a decade we have truly found our 'Eroica style,' striving for beautiful ... more
BN#269686
The late and cool vintage really highlight why we choose to grow grapes on the viticultural edge. Extremely long hang time gave us wines with concentrated ripe fruit flavors, beautiful freshness and lower alcohol. These wines are why we love Oregon! more
BN#453836
| wa | 93 |
| we | 91 |
| ws | 90 |
Deep red color. Bouquet is complex and gently spiced, white truffle and herb aroma. Taste is well structured, fine tannins, austere with plenty of fruit, smoke and earth notes. Ideal with grilled food, sauced and elaborate red meat and wild game, or just to be enjoyed by itself. more
BN#240550
| we | 95 |
| wa | 94 |
| ws | 93 |
Impressive in its youth by the intensity of its structure and the strength of its fruit, the wine of Cos evolves slowly to reach a wonderful melting quality and an aromatic complexity when it comes to complete maturity (between 10 to 30 years). more
BN#202815
| wa | 93 |
| ws | 92 |
| we | 91 |
Color: Dense red.
Bouquet: Round, with scents of roses, cherry, strawberry and sweet spices.
Taste: Perfectly balanced fruit expression and long and intense finish.
Pairings: Ideal with grilled food, sauced and elaborate red meat and wild game. more
BN#235134
| ws | 94 |
| wa | 92 |
| we | 92 |
Color: Defined red.
Bouquet: Scents of violet and raspberry, accented by notes of dried thyme.
Taste: Perfect balance, layered flavors of mocha and blueberry- tinged cassis.
Pairings: Ideal with grilled food, sauced and elaborate red meat and wild game, or just to be enjoyed by itself.
more
BN#235825
| wa | 92 |
| ws | 90 |
"M" stands for "monumental" and serves to signify a Grüner Veltliner of exceptional complexity and dimension of taste. The first Gruner to be awarded this honor was one of the 1991 vintage. To us that wine appeared to be a monument, indeed.
The grapes for "M" are usually harvested two ... more
BN#251099
| ws | 95 |
| wa | 94 |
| we | 94 |
The origins of Château Ducru-Beaucaillou lie in the 18th century, specifically 1720. It owes its name to the 'beautiful large pebbles / stones' that characterise its terroir, which offers exceptional wine-making conditions that translate into the finesse and elegance of its wines.
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BN#261916
| wa | 90 |
A deep garnet red colour with well-blended fruit aromas of raspberry and blackberry and a hint of liquorice on a spicy background. The palate is both velvety and generous with supple fruit. This wine can be enjoyed with roasted vegetables, bar- b-ques, slow cooked beef dishes, traditional coq-au-vin or roasted ... more
BN#284320
| wa | 95 |
| we | 94 |
| ws | 94 |
The wines are characterized by their unmistakable structure: fruity and terroir-specific. The dry, completely fermented wines in the classic "Federspiel" (12%vol) and "Smaragd" (13%vol) styles make up the greatest share. Being a vintner in this unique landscape is a heritage and a challenge alike. more
BN#399713
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